Departures Magazine: Blackbook

November/December Issue 2015

Print edition only. 

http://www.departures.com/

World of Aerin: Panama Guide

November 2, 2015

http://worldofaerin.aerin.com/article/panama-guide

Food & Wine, Forbes, Caras & more: CHEF ANDRES MORATAYA

Chef Andres Morataya designed the farm-to-table culinary program at AMA Estancia and is now the head Chef at Manolo Caracol in Casco Viejo - we are proud to share coverage about his ongoing impact on Panama's culinary scene: 

How Panama Is Becoming The Next Luxury Hot Spot, Forbes, December 2015

Volume 11: Gastronomica, Element Magazine (Panama), December 2015

Where to go in Panama City?, Food & Wine, 2015

Caras Magazine (Central America) (Print edition only), October 2015

A la Carte Magazine (Germany)

La fiesta de la cocina regresa, La Prensa (Panama), July 2015